Wine › White Wine › Pinot Gris › Dry

A superbly quaffable wine. Aromas of fresh cut pears, snow pea shoots and lemo... A superbly quaffable wine. Aromas of fresh cut pears, snow pea shoots and lemon thyme. The palate is lively with a solid flick of lime flowers and miso. Crisp, dry and moreish with a tangy lemon sorbet finish. more

Boxler’s regal Pinot Gris captures the essence of Pinot Gris in all of its t... Boxler’s regal Pinot Gris captures the essence of Pinot Gris in all of its textural glory. Dry with the subtlest hint of tenderness—a splendid richness that provides contrast to its well-defined, toned mineral structure. Reminiscent of Mirabelle... more

This Reserve Pinot Gris is ripe, rich, and luxurious, marked by palate-coating... This Reserve Pinot Gris is ripe, rich, and luxurious, marked by palate-coating notes of ripe apricot, dried fruit, honey, and smoky ginger. This aromatic and complex Pinot Gris will totally have your head spinning. Earthy Pinot Gris as dramatic and... more

30 Labels Self-Adhesive White Cranberry Pinot Gris Wine Labels. 30 Labels Self-Adhesive White Cranberry Pinot Gris Wine Labels. more

Create memorable moments by sharing fine wine with someone special. This set i... Create memorable moments by sharing fine wine with someone special. This set includes two elegant stemless wine glasses with ombré amber coloring and a bottle of exquisite Harry & David™ Pinot Gris. Everything arrives ready for raising a glass and... more

Wibtal is the highest-altitude portion of the Sommerberg vineyard in Niedermor... Wibtal is the highest-altitude portion of the Sommerberg vineyard in Niedermorschwihr, a perfect amphitheater that clings to the very top of the vineyard’s steep granite slope. When Jean Boxler looks out his kitchen window in the morning, he sees the... more

Cave de Ribeauville Pinot Gris Grand Cru Gloeckelberg has a very typical nose ... Cave de Ribeauville Pinot Gris Grand Cru Gloeckelberg has a very typical nose of the grape variety with a clean attack and a nice roundness. Mouth with finesse, notes of candied apricot. more

The Pinot Gris Reserve is gold-yellow in color, with a charming and complex no... The Pinot Gris Reserve is gold-yellow in color, with a charming and complex nose of dried white fruits and typical grilled and smoked notes of this grape variety. The same expressive characteristics are found on the nose, which is generous and... more

This Pinot Gris is an invitation to experience the expected. Aromatically the ... This Pinot Gris is an invitation to experience the expected. Aromatically the wine is floral with an undertone featuring scent of purple sage and Pear William. On the palate, it’s dry and fragrant light and crisp with pear and citrus like fruit more

Packed full of peach, pear and spicy flavors this Pinto Gris is made from thre... Packed full of peach, pear and spicy flavors this Pinto Gris is made from three small parcels of fruit from Marlborough's Taylor Pass and Lower Wairau sub-regions. Each are fermented with a different yeast strain to enhance their natural fruit flavors. more

Bright pale-yellow color. The nose is quite intense with strong smoky, flinty ... Bright pale-yellow color. The nose is quite intense with strong smoky, flinty characters. This wine will need some time and aeration. If the bottle is open now, decanting is therefore highly recommended! The palate is bright, intense, and broad,... more

How a wine can be so boldly scented, yet simultaneously so delicate, remains a... How a wine can be so boldly scented, yet simultaneously so delicate, remains a total mystery, but Boxler’s Brand exudes pure class, and is worth a swirl no matter what you choose to serve it with. These wines’ exotic perfume of tropical fruits,... more

The 2021 Pinot Gris Reserve is pale yellow in color, bright and clean. It is a... The 2021 Pinot Gris Reserve is pale yellow in color, bright and clean. It is a smooth wine of finesse and distinction, with wild peach and pear on the nose. The white fruit extends to the generous and medium-bodied palate. It has a great mouth-filling... more

Kaefferkopf Pinot Gris presents a complex nose mixing together spices, dry fru... Kaefferkopf Pinot Gris presents a complex nose mixing together spices, dry fruit and some smoky notes. The finish is full and robust, with a quite dry character. This is the archetypical Pinot Gris for the table, with white meats, poultry and terrines.... more

An intense golden color with hints of ocher, the wine has a nose of ripe fruit... An intense golden color with hints of ocher, the wine has a nose of ripe fruit, quince. In the mouth, the attack is both supple and full, with notes of honey and spices. The final perfectly balances sugar and acidity. Commentary: The 2020 Willm... more

Originating on a terroir of oolitic limestone, this pinot gris presents a pure... Originating on a terroir of oolitic limestone, this pinot gris presents a pure and delicate nose of dried fruits, spices and pears. This wine is created with little residual sugar, the finish is ample but fresh. Perfect as an accompaniment at table... more

It is ripe apples and pears that this Pinot Gris carries and the fine spice of... It is ripe apples and pears that this Pinot Gris carries and the fine spice of the wooden barrel in which it was allowed to develop. more

The 2020 is pale with golden touches. Elegant aromas of rockmelon yield to lay... The 2020 is pale with golden touches. Elegant aromas of rockmelon yield to layers of chamomile and citrus. Beautiful prosciutto-wrapped melon, nashi pear, and fruit notes are underscored with lingering texture, mouthfeel, and linear acidity. The palate... more

Boxler’s regal Pinot Gris captures the essence of Pinot Gris in all of its t... Boxler’s regal Pinot Gris captures the essence of Pinot Gris in all of its textural glory. Dry with the subtlest hint of tenderness—a splendid richness that provides contrast to its well-defined, toned mineral structure. Reminiscent of Mirabelle... more

Earthy Pinot Gris as dramatic and flinty as this, with a hint of residual suga... Earthy Pinot Gris as dramatic and flinty as this, with a hint of residual sugar, demands an assertive pairing. Try it with smoked sausage and mustard, served with a wintry purée of parsnip and rutabaga to highlight its savory side. If there’s any... more